Table 1 Classification of foods consumed by children according to WHO’s seven food groups
| Food groups | Foods mentioned in infant 24-h recall form |
|---|---|
| Grains, roots and tubers | Rice, Tuber (potato), Bread/Cookies/Crackers, Porridge/Cereal, Pasta |
| Legumes and nuts | Beans |
| Dairy products | Milk, yoghurt, cheese |
| Flesh foods | Red/Organ meats (Beef, Liver, Kidney), Fish, Poultry |
| Eggs | Eggs |
| Vitamin A rich fruits and vegetables | Peaches, watermelon, mangoes, carrots, leafy vegetables, sweet potatoes, |
| Other fruits and vegetables | Various |